Restaurants
Tell us the day, the time and how many of you — your concierge books the table and confirms on WhatsApp.
Good to know — FAQ
Is booking a table free?
Yes. Your concierge calls the restaurant for you — there is no fee and no prepayment.
How far ahead should I book?
In July and August, waterfront tables go 1–2 days ahead. For sunset seating on the Cavtat promenade, ask the same morning at the latest.
Can you handle allergies or vegetarian menus?
Yes — write it in the notes and we pass it to the kitchen when we reserve.
What does dinner usually cost?
Konobas run roughly €25–45 per person for a main and a glass of wine; fine dining and fresh fish by the kilo cost more.
Do restaurants take cards?
Nearly all central Cavtat restaurants accept cards; a few small family konobas in Konavle prefer cash.